The history of Sobrino de Botín

MADRID – Before Sobrino de Botín was a restaurant, it was a single-story home and cellar, believed to have been around since the 16th century. It was not until the 18th century that the French cook, Jean Botín, and his wife bought the home with plans on making it an inn. The original home was remodeled with additional floors to accommodate travelers, as well as … Continue reading The history of Sobrino de Botín